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Low Carb GF BreadA remake with slight adaptations of @lilsipper’s 5 ingredient anti-inflammatory bread. Unlike many store-bought versions of GF bread, the texture of each slice in this loaf is moist and good-tasting. Holds together perfectly for your most ambitious sammie stacks and would sub wonderfully for french toast. Easy to make and in the oven for only 30 minutes, this bread will be welcome nourishment to those low carb and gluten free.Ingredients4 eggs2 scoops plain pea-based protein powder (like…