Cauliflower CrumblesTaking “Meatless Mondays” to a whole new level! Making your own savory, veggie-based meat substitute is a cinch with healthy ingredients you probably already have in your kitchen! Using cauliflower as a base gives a great vitamin kick…while Nuzest provides the protein your muscles crave. Once you devour a batch, you will be convinced these good eats are not just for Mondays! Ingredients12 oz frozen riced cauliflower, thawed⅓ cup nutritional yeast⅓ cup @nuzest_usa Just Natural Clean Lean Protein1 tablespoon cumin½ tablespoon turmeric2 tablespoons coconut oil, melted1 tablespoon tomato paste2 tablespoons liquid aminosPinch of salt, optional Yield: 3 cups Method: Add cauliflower and dry ingredients to a small mixing bowl. Stir to combine. Add remaining ingredients and stir to incorporate.Preheat a large skillet lightly coated with avocado oil. Once warm, add cauliflower mixture and cook over medium heat, stirring frequently, for approximately 5 minutes or until cooked through. Use as desired to substitute ground meat crumbles. (Shown here as filling for lettuce wrap tacos). …for more recipes like this and articles on life, swing by www.stewardchicks.com#dairyfree #glutenfree #veganfood #vegetarian #healthyeating #cleaneats #wholefoods #thenewhealthy #whatsfordinner #plantbaseddiet #plantbasedfood #plantbasedvegan #foodisfuel #eatrealfood #healthyrecipes #veganfoodlovers #healthyfoodshare #nuzestusa #nuzest_usa #cleanleanprotein #ilovenuzest