Mounds of Coconut PancakesA slight adaptation of @thebigmansworld’s vegan pancake recipe by adding nutrient-dense protein powder @Nuzest’s Just Fruit and Veg, Fresh Coconut. Inside each scoop of this delicious powder is 5 fruits and 5 veggies…plus pea-based protein to support your hard working muscles. These vegan pancakes are totally fluffy and taste great! Hubby says they taste like a candy bar on a plate! Who knew kale, spinach, broccoli, carrot and beetroot could taste so good! 🙂 Ingredients2 ripe bananas1/2 cup almond milk2 tablespoons apple cider vinegar2 cups oats (gf, if needed)2 tablespoons baking powder2 tablespoons coconut nectar (or 2-3 pitted dates)2 scoops @Nuzest’s Just Fruit and Veg, Fresh Coconut (or vanilla pea-based protein powder like @Nuzest_usa Vanilla Clean Lean Protein)1 tablespoon alcohol free vanilla extractAdd all ingredients to a high powered blender (like @vitamix) and blend until smooth. Cook on a griddle lightly coated with coconut or avocado oil at medium heat. Sprinkle with unsweetened coconut flakes. Flip pancakes once edges turn slightly brown or bubbles form. Once flipped, cook a few more minutes until golden brown. Top as desired. Shown here with dark chocolate, unsweetened coconut flakes, walnuts and a side of sunflower butter. Leftovers can be frozen and easily reheated! …for more recipes like this and articles on life, please swing by www.stewardchicks.comm#dairyfree #glutenfree #vegetarian #healthyeating #cleaneats #wholefoods #foodisfuel #eatrealfood #healthyrecipes #veganfoodlovers #healthyfoodshare #nuzestusa #nuzest_usa #cleanleanprotein #ilovenuzest #thenewhealthy #vitamix# plantbaseddiet #plantbasedfood #plantbasedvegan #breakfast #bestofvegan #goodeats #thebigmansworld #coconut #whatveganseat