Creamy Mock GuacA twist on @lilsipper’s veggie guacamole…made in a pinch when there are no ripe avocados in the house! Cashews provide smooth texture and healthy fats, but veggies are the top star in this dip. Eat this with chips, on sammies, or with a spoon! 1 ½ cup brussel sprouts, frozen½ cup shelled edamame, frozen1 cup cauliflower, frozen½ cup peas, frozen½ cup cashews¼ cup vegetable broth, no salt added2 teaspoons cilantro1 clove garlicSalt, to taste Add all frozen vegetables to a glass bowl and cover. Defrost in microwave or defrost by soaking in hot water. Place thawed vegetables in high powered blender (like @vitamix) along with remaining ingredients. Using tamper, blend until a smooth consistency is reached, adding 1-2 tablespoons of broth to thin if needed. Store in airtight container the refrigerator for 2-3 days. Use on everything! …for more recipes like this and articles on life, swing by www.stewardchicks.com#dairyfree #glutenfree #veganfood#vegetarian #healthyeating #cleaneats#wholefoods #thenewhealthy#whatsfordinner #plantbaseddiet#plantbasedfood #plantbasedvegan#foodisfuel #eatrealfood#healthyrecipes #veganfoodlovers#healthyfoodshare #lilsipper #vitamix